There is something so nice about being at home, even if I am glued to the computer working on my project (most of the time).
It is really fallish out and the weather is now biting in the morning, the not-so-friendly temperatures ever dipping lower. The sun sets at 6:30, I have on several layers, and the smell of the wood stove burning hot makes everything better.
Yesterday I accidentally stabbed my biology teacher with a scalpel, much to my horror. I made her pumpkin muffins, so hopefully all is forgiven.
Today my CSA pick up was a delicious reminder that there is a beautiful plan in place. My items were as follows: Roma tomatoes, two mini eggplants, a daikon radish, one small cabbage, one even smaller onion, kale, something unknown, spaghetti squash, and a bag of green peppers. What do you see amidst all these ingredients? Cabbage soup of course! Here is the beauty part: The earth gives us these foods during this particular season and these foods are the perfect foods for fighting off the colds and sniffles that are the unfortunate hallmark of said season. Even diakon radish, which is a little bitter for my liking, is nourishing and perfectly hidden in my soup.
It makes me very happy.
Wednesday, October 27, 2010
Thursday, October 07, 2010
Brown paper packages tied up with string.
New Things That I Love:
Noodletools: This website will automatically create you MLA or APA citations, making works cited no work at all. Brilliant and my life has changed for the better.
Grilled cheese with avocado: Okay, not really new, but good enough to include on any list. Also try it with a french inspired fried egg on top = magical.
Gloves and Dial Soap: I cleaned up a lot of poo this week. I like gloves.
Not failing midterms I didn't study enough for: such a relief.
Goofing off the computer lab at community college: It's quiet, everyone thinks you are working, and you have written half of your paper, so you feel a little justified in taking a break to write a blog post.
Weddings that reunite old friends: Okay, also not new. But this weekend was filled with delightful times with Alamosa alumni. Much story telling and laughing so hard that my face hurt. Dance parties in cars, naps in parks, tea houses, climbing trees, and love love love! Shawna slaved in the basement creating a quilt for the couple, I played cello in a skirt a leeeettle too short, the sun shined, and pacts were made for yearly reunions, hopefully on Halloweens, so we can continue to revel in costumes, rose petal gangs, and puppy dogs.
Boyfriends: Nice in too many ways to count.
Riding elevators when late to class: so swift and then you arrive just as the teacher is beginning.
Eating yogurt with a fork, spilling it on my microbiology book, and then licking it off: Ironic, no?
Noodletools: This website will automatically create you MLA or APA citations, making works cited no work at all. Brilliant and my life has changed for the better.
Grilled cheese with avocado: Okay, not really new, but good enough to include on any list. Also try it with a french inspired fried egg on top = magical.
Gloves and Dial Soap: I cleaned up a lot of poo this week. I like gloves.
Not failing midterms I didn't study enough for: such a relief.
Goofing off the computer lab at community college: It's quiet, everyone thinks you are working, and you have written half of your paper, so you feel a little justified in taking a break to write a blog post.
Weddings that reunite old friends: Okay, also not new. But this weekend was filled with delightful times with Alamosa alumni. Much story telling and laughing so hard that my face hurt. Dance parties in cars, naps in parks, tea houses, climbing trees, and love love love! Shawna slaved in the basement creating a quilt for the couple, I played cello in a skirt a leeeettle too short, the sun shined, and pacts were made for yearly reunions, hopefully on Halloweens, so we can continue to revel in costumes, rose petal gangs, and puppy dogs.
Boyfriends: Nice in too many ways to count.
Riding elevators when late to class: so swift and then you arrive just as the teacher is beginning.
Eating yogurt with a fork, spilling it on my microbiology book, and then licking it off: Ironic, no?
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